My fiancée Rinko and I have embarked upon an exciting new adventure-- we're starting our own business! We're fusing together my life-long love of baking and dessert-making with Rinko's artistic talents and new-found marketing skills in order to get into the foodservice industry! We're called "The Sweet Samurai," and we're launching our company as a by-order bakery and sweet-table catering business.

Right now we're working on getting our business plan together, registering with the state government as an official business partnership, and looking for some commercial kitchen space to rent! I am also working to perfect my cake-decorating skills while Rinko works to create our company logo which will be used on our business cards and product-packaging.

We'll start by offering our specialties-- Kuri-chan's Luscious Lemon Bars and our Triple-Chocolate Brownies along with a wide variety of pies, cakes, cookies, breads and seasonal treats. Look for us to launch officially sometime this spring!

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